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About the business
James Island seafood built on a grandmother's recipes
Description
Chef Sean Mendes opened Gillie's in 2017 as a tribute to his late grandmother, LaReese Gilliard, whose recipes anchor the menu. The Folly Road restaurant serves Lowcountry seafood with indoor seating and a big patio. Mendes is a former South Carolina Chef Ambassador and has appeared on several food TV shows.
Photo from Gillie's Seafood's own website. Please confirm hours with the business before visiting.
Location & Hours
Location
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805 Folly Rd, Charleston, SC 29412
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Black-owned businesses in CharlestonSoul Food & Southern in CharlestonAll Soul Food & SouthernSouth Carolina
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