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About the business
Ethiopian stews and Dominican sandwiches from one Asbury Park kitchen
Description
Ada's Gojjo combines Ethiopian and Dominican cooking, with dishes such as doro wat served with injera, pumpkin and shiro stews, empanadas and sharing platters. Chef-owner Adanech Asghedom, who is Ethiopian, previously ran Ada's Latin Flavor in Long Branch for about nine years before relocating to Memorial Drive in Asbury Park. The menu includes vegan options.
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Location & Hours
Location
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1301 Memorial Dr, Asbury Park, NJ 07712
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